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Dutch Apple Salad

Submitted by catatum

Waldorf salad is traditionally a mix of coarsely chopped nuts, apples, celery, and raisins combined with mayonnaise. For a change, substitute fresh chunks of pineapple for the celery, and buttermilk dressing instead of mayonnaise.

YIELD

5 servings

PREP

30 min

COOK

0 min

READY

30 min

Ingredients

1

CUP HAM
cooked, diced *

2

EACH APPLES
peeled, cored, chopped

¾

CUP POTATOES
cooked, diced

2

LARGE EGGS
hard cooked, chopped

2

EACH PICKLES, DILL
chopped

¼

CUP SALAD DRESSING, ITALIAN
or buttermilk dressing

Directions

Combine ingredients and serve on lettuce leaves.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 121g (4.3 oz)

Amount per Serving

Calories 100 49% of calories from fat

% Daily Value *

Total Fat 5g 8%

Saturated Fat 1g 6%

Trans Fat 0g

Cholesterol 85mg 28%

Sodium 450mg 19%

Total Carbohydrate 4g 4%

Dietary Fiber 1g 5%

Sugars g

Protein 6g

Vitamin A 3% • Vitamin C 5%

Calcium 3% • Iron 3%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free