Dressing for Burgers
Yield
1 batchPrep
10 minCook
0 minReady
10 minLow Cholesterol, Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Dressing | |||
| 1 | cup |
mayonnaise
|
|
| ⅓ | cup |
basil
chopped |
*
|
| 2 | tablespoons |
dijon mustard
|
|
| 1 | teaspoon |
lemon juice
|
|
| ⅓ | cup |
olive oil
|
|
| 1 | tablespoon |
garlic
minced |
|
| 6 | large |
lettuce leaves
|
*
|
| 6 | large |
tomato slice
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Dressing | |||
| 237 | ml |
mayonnaise
|
|
| 79 | ml |
basil
chopped |
*
|
| 3E+1 | ml |
dijon mustard
|
|
| 5 | ml |
lemon juice
|
|
| 79 | ml |
olive oil
|
|
| 15 | ml |
garlic
minced |
|
| 6 | large |
lettuce leaves
|
*
|
| 6 | large |
tomato slice
|
* |
Directions
Combine ingredients together.
