Don't miss another issue…      Subscribe

David's Cowboy Cookies

 
Fcda43fc58b31a47a032 550
38

David's Cowboy Cookies recipe

Yield

56

servings

Prep

20

min

Cook

10

min

Ready

30

min

Trans-fat Free, High Fiber
 

Ingredients

1 ½ cups butter, unsalted
softened
1 cup sugar
granulated
1 cup brown sugar, dark
firmly packed
*
3 large eggs
2 teaspoons vanilla extract
2 ¾ cups all-purpose flour
¾ teaspoon baking powder
1 ½ teaspoons baking soda
½ teaspoon salt
3 cups rolled oats
old-fashioned
2 cups chocolate chips (semi-sweet)
*

Directions

Preheat oven to 375℉ (190℃).

In a bowl with an electric mixer cream butter and sugars until light and fluffy.

Add eggs, 1 at a time, beating well after each addition, and beat in vanilla.

Into the bowl sift together flour, baking soda, baking powder, and salt and beat until batter is combined well.

Stir in rolled oats and chocolate chips.

Drop batter by rounded tablespoons onto lightly buttered baking sheets and bake in middle of oven until golden, about 10 minutes.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 27g (1.0 oz)
Amount per Serving
Calories 163145% of calories from fat
 % Daily Value *
Total Fat 82g 126%
Saturated Fat 46g 232%
Trans Fat 0g
Cholesterol 342mg 114%
Sodium 566mg 24%
Total Carbohydrate 65g 65%
Dietary Fiber 15g 59%
Sugars g
Protein 68g
Vitamin A 46% Vitamin C 0%
Calcium 13% Iron 57%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2019 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed