Dad's Pot Roast
Treat your family to this succulent pot roast that is fit for a royal feast!
Yield
10 servingsPrep
30 minCook
8 hrsReady
8 hrsTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | pounds |
beef roast
|
|
| 6 | each |
potatoes
halved |
|
| 1 | each |
onion soup mix
package |
*
|
| 3 | each |
onions
peeled, quartered |
|
| 4 | each |
carrots
cut into 2 inch lengths |
|
| ½ | cup |
water
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 907.2 | g |
beef roast
|
|
| 6 | each |
potatoes
halved |
|
| 1 | each |
onion soup mix
package |
*
|
| 3 | each |
onions
peeled, quartered |
|
| 4 | each |
carrots
cut into 2 inch lengths |
|
| 118 | ml |
water
|
|
Directions
Put the vegetables on the bottom and the meat on top in a crockpot.
Season meat with salt and pepper. Pour water over all. Simmer all of the above on Low all day.
Variations: Add an envelope of onion soup mix or a small can of whole tomatoes.
