Curried Apple Pork Chops
Curried Apple Pork Chops recipe
Yield
2 servingsPrep
10 minCook
45 minReady
55 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
pork chops
1 inch thick |
*
|
| 1 | each |
apples
tart, cored, cubed |
|
| 1 | each |
onions
thin, md |
|
| 1 | tablespoon |
ginger root
minced |
|
| 1 | each |
garlic cloves
minced |
|
| 2 | tablespoons |
soy sauce, tamari
|
|
| 1 | teaspoon |
curry powder
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
pork chops
1 inch thick |
*
|
| 1 | each |
apples
tart, cored, cubed |
|
| 1 | each |
onions
thin, md |
|
| 15 | ml |
ginger root
minced |
|
| 1 | each |
garlic cloves
minced |
|
| 3E+1 | ml |
soy sauce, tamari
|
|
| 5 | ml |
curry powder
|
|
Directions
Place pork chops in a baking dish .
Combine remaining ingredients and cover pork chops completely.
Cover and bake at 325 degrees for 40 to 45 minutes.
Remove apple mixture from chops and serve on the side.
