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Crockpot London Broil Roast

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Submitted by Babygirl08

Very nice recipe!

YIELD

4 servings

PREP

20 min

COOK

8 hrs

READY

5 min

Ingredients

2 907.2
POUNDS G BEEF ROAST *
½ 0.5
EACH EACH ONIONS
chopped
2 1E+1
TEASPOONS ML BEEF BOUILLON GRANULES
1 5
TEASPOON ML GARLIC
minced
½ 118
CUP ML WINE *
4 4
EACH EACH GRAVY MIX, BROWN
packages *
2 2
EACH EACH BAY LEAVES *

Directions

Put roast in crockpot.

Add next 4 ingredients in pot.

Make gravy in saucepan but add 1 extra cup of water to gravy because it can be very salty.

Pour gravy into crockpot.

Put 2 bay leaves on top of roast.

Cook on low or high all day.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 15g (0.5 oz)
Amount per Serving
Calories 28 20% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 307mg 13%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 0% Vitamin C 2%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

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