Crockpot French Onion Soup
Create the traditional french onion soup in your crockpot with this easy to follow recipe.
Yield
4 servingsPrep
30 minCook
4 hrsReady
4 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | medium |
yellow onion
thinly sliced |
|
| ½ | cup |
butter
or margarine |
|
| 2 | tablespoons |
beef stock
or vegetale boulilon |
|
| 4 | cups |
water
hot |
|
| 1 | teaspoon | worcestershire sauce |
|
| ½ | teaspoon | salt |
|
| 4 |
french bread
slices, toasted |
*
|
|
| ¼ | cup |
Parmesan cheese
grated |
|
Trans-fat Free, Low Carb
Directions
In skillet cook onions in butter, until lightly browned.
In crockpot combine browned onions in butter with bouillon, water, worcestershire sauce and salt.
Cover and cook on low 4 to 6 hours.
Top each bowl with toasted french bread, sprinkled with cheese.
Recipe may be doubled, kept hot and served from crockpot.
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