Crockpot Beef & Cheddar Stuffed Peppers
Create a new appetizer for dinner with this easy crockpot recipe that is a 100% stress free!
Yield
6 servingsPrep
30 minCook
7 hrsReady
7 hrsTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 7 | each |
green bell peppers
and/or red |
|
| 10 | ounces |
corn
frozen |
|
| 1 | pound |
beef chuck
ground, browned, drained |
|
| 8 | ounces |
tomato sauce
can |
|
| ¼ | teaspoon |
salt
|
|
| ½ | teaspoon |
garlic salt
|
|
| ¼ | teaspoon |
black pepper
|
|
| 1 | cup |
cheddar cheese
or Swiss cheese |
*
|
| ½ | teaspoon |
worcestershire sauce
|
|
| ¼ | cup |
onions
chopped |
|
| 2 | tablespoons |
ketchup
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 7 | each |
green bell peppers
and/or red |
|
| 289 | ml/g |
corn
frozen |
|
| 453.6 | g |
beef chuck
ground, browned, drained |
|
| 231.2 | ml/g |
tomato sauce
can |
|
| 1.3 | ml |
salt
|
|
| 2.5 | ml |
garlic salt
|
|
| 1.3 | ml |
black pepper
|
|
| 237 | ml |
cheddar cheese
or Swiss cheese |
*
|
| 2.5 | ml |
worcestershire sauce
|
|
| 59 | ml |
onions
chopped |
|
| 3E+1 | ml |
ketchup
|
|
Directions
Wash peppers and drain well.
Combine all remaining ingredients except ketchup in mixing bowl.
Stir well. Stuff peppers ⅔ full.
Pour 3 tablespoons water in crockpot.
Arrange stuffed peppers in crockpot. Pour ketchup over top of peppers.
Cover and cook on low 7 to 9 hours or high 3 to 4 hours.
