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Crock Pot Baked Beans

 
Crock Pot Baked Beans
150

Great twist on baked beans recipe.

Yield

12

servings

Prep

30

min

Cook

6

hrs

Ready

7

hrs

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb
 

Ingredients

3 cups baked beans, canned
*
1 cup beef kidneys
drained
*
1 1/4 cup great northern beans
drained
1 1/4 teaspoon prepared mustard
(regular yellow mustard)
*
¼ cup ketchup
1/4 cup brown sugar
*
6 slices bacon
1 1/4 whole white onion

Directions

Fry bacon until crisp then stir onion into bacon drippings until soft.

Crumble bacon.

In crockpot add all of the above, stir well. Cook on high for about 2 hours.

Last ½ hour take lid off and cook until it gets like a slight crust on top. When thick serve.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 71g (2.5 oz)
Amount per Serving
Calories 6824% of calories from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 152mg 6%
Total Carbohydrate 3g 3%
Dietary Fiber 2g 7%
Sugars g
Protein 8g
Vitamin A 1% Vitamin C 5%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?

 

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