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Cindy's Chocolate Chip Cookie

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Submitted by pattyme

YIELD

12 servings

PREP

10 min

COOK

12 min

READY

22 min

Ingredients

1 113
STICK G BUTTER
6 9E+1
TABLESPOONS ML BROWN SUGAR
6 9E+1
TABLESPOONS ML SUGAR
white
½ 2.5
TEASPOON ML VANILLA EXTRACT
1 1
EACH EACH EGGS
¾ 177
1 237
CUP ML CHOCOLATE CHIPS *
1 237
CUP ML ROLLED OATS
½ 2.5
TEASPOON ML SALT

Directions

Mix ingredients together.

Drop on greased baking sheet.

Bake at 350℉ (180℃) for 10 to 12 minutes.

Can substitute 3 bags of instant oatmeal instead of oats and salt.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 47g (1.7 oz)
Amount per Serving
Calories 202 40% from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 5g 26%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 161mg 7%
Total Carbohydrate 9g 9%
Dietary Fiber 2g 6%
Sugars g
Protein 7g
Vitamin A 5% Vitamin C 0%
Calcium 2% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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