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Chunky Applesauce

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Submitted by cash

YIELD

6 servings

PREP

20 min

COOK

40 min

READY

60 min

Ingredients

8 1.9
CUPS L APPLES
tart, cooking, peeled and chopped *
½ 118
CUP ML BROWN SUGAR
packed *
2 1E+1
TEASPOONS ML VANILLA EXTRACT
1 5
TEASPOON ML CINNAMON
ground

Directions

Place all ingredients in a large saucepan or Dutch oven.

Cover and cook over medium-low heat for 30 to 40 minutes or until apples are tender.

Remove from the heat; mash apples (a potato masher works well) until sauce is desired consistency.

Serve warm or cold.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 2g (0.1 oz)
Amount per Serving
Calories 4 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

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