Chocolate Jimmy Cake with Frosting
Yield
8 servingsPrep
20 minCook
1 hrsReady
1 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
vegetable shortening
|
*
|
| ½ | cup |
margarine
|
|
| 2 | cups |
powdered sugar
|
|
| 4 | each |
egg yolks
|
*
|
| 1 | cup |
coffee
cold |
|
| 2 | cups |
all-purpose flour
|
|
| 2 | teaspoons |
baking powder
|
|
| 1 | pinch |
salt
|
*
|
| 1 | cup |
jimmies
|
* |
| 4 | each |
egg whites
beaten |
*
|
| Frosting | |||
| ¼ | pound |
butter
|
|
| ¼ | pound |
margarine
|
|
| ¾ | cup |
sugar
granulated |
|
| ½ | cup |
powdered sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
vegetable shortening
|
*
|
| 118 | ml |
margarine
|
|
| 473 | ml |
powdered sugar
|
|
| 4 | each |
egg yolks
|
*
|
| 237 | ml |
coffee
cold |
|
| 473 | ml |
all-purpose flour
|
|
| 1E+1 | ml |
baking powder
|
|
| 1 | pinch |
salt
|
*
|
| 237 | ml |
jimmies
|
* |
| 4 | each |
egg whites
beaten |
*
|
| Frosting | |||
| 113.4 | g |
butter
|
|
| 113.4 | g |
margarine
|
|
| 177 | ml |
sugar
granulated |
|
| 118 | ml |
powdered sugar
|
|
Directions
Cream shortening and margarine.
Add powdered sugar and mix. Add egg yolks and coffee.
Mix in flour, salt and baking powder. Add jimmies.
Fold in beaten egg whites.
Bake in springform pan at 350℉ (180℃) for 1 hour.
Frosting: Cream butter, margarine, granulated sugar and powdered sugar well.
Add 4 tablespoon flour, 1 tablespoon at a time. Add ½ cup room temperature milk.
Beat and add 1 teaspoon vanilla. (May need to warm milk 20 to 25 seconds in the microwave).
