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Chocolate Chip Cookies

Chocolate Chip Cookies

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Yum! A classic chocolate chip cookie that everyone loves.

YIELD

30 servings

PREP

10 min

COOK

10 min

READY

30 min

Ingredients

2 ¼ 532
1 5
TEASPOON ML BAKING SODA
½ 2.5
TEASPOON ML SALT
2 226
STICKS G BUTTER
softened
¾ 177
CUP ML SUGAR
5 144.5
OUNCES ML/G BROWN SUGAR
packed, 3/4 cup
1 5
TEASPOON ML VANILLA EXTRACT
2 2
LARGE LARGE EGGS
6 173.4
OUNCES ML/G CHOCOLATE CHIPS
1 cup

Directions

  1. Preheat oven to 375℉ (190℃).

  2. Stir together flour, baking soda, and salt.

  3. Beat butter, sugar, brown sugar, and vanilla in a large bowl with mixer.

  4. Add eggs, beat well.

  5. Gradually add flour mixture beating well.

  6. Stir in chocolate chips.

  7. Drop spoonfuls of cookie dough onto un-greased cookie sheet.

  8. Bake 8 to 10 minutes or until lightly brown.

  9. Cool slightly; remove cookies from sheet to wire rack, cool completely.

  10. Makes about 5 dozen.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 33g (1.2 oz)
Amount per Serving
Calories 144 49% from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 5g 24%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 107mg 4%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 2%
Sugars g
Protein 3g
Vitamin A 4% Vitamin C 0%
Calcium 1% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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