Cherry Tomato, Mushroom and Olive Pizza
184
Spread with homemade marinara sauce, sprinkled with mozzarella cheese, and topped with sweet cherry tomatoes, mushrooms, kalamata olives, red bell pepper and onions. This easy pizza will for sure satisfy everyone's appetite, be sure to make enough :-)
Ingredients
| 1 | each | 100% Whole Wheat Pizza Dough | |
| 1 | cup |
marinara sauce
or tomato sauce |
|
| 1 | cup |
mozzarella cheese
fresh, torn into pieces |
* |
| 8 | each |
cherry tomatoes
or as needed, slice into 1/4-inch thick |
|
| ½ | cup |
mushrooms
white button or cremini, sliced, optional |
|
| ¼ | cup |
kalamata olives
pitted and sliced |
* |
| ½ | each |
sweet red bell peppers
slice into strips |
|
| ¼ | each |
red onion
halved and sliced |
|
| 1 | clove |
garlic
thinly sliced |
|
| 1 | x |
salt and black pepper
to taste |
* |
| 1 | x |
olive oil
for drizzling |
* |
Directions
Preheat the oven to 450℉ (230℃).
Roll the pizza dough into 12-inch circles or use prepared pizza crust.
Spread the marinara sauce or tomato sauce over the pizza dough.
Sprinkle ¾ of the cheese over the sauce.
Top with cherry tomatoes, mushrooms, olives, bell peppers, red onion and garlic.
Sprinkle a bit salt and black pepper, and drizzle a bit olive oil over the vegetables.
Place remaining cheese on top.
Bake for 10 to 12 minutes, or until the crust is golden and brown and the cheese melts.
Cool for a few minutes, cut into wedges.
Serve warm.
Nutrition Facts
Serving Size 322g (11.4 oz)Amount per Serving
Calories 8015% of calories from fat
% Daily Value *
Total Fat 1g
2%
Saturated Fat 0g
1%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 165mg
7%
Total Carbohydrate
5g
5%
Dietary Fiber 4g
15%
Sugars g
Protein
7g
Vitamin A 54%
•
Vitamin C 88%
Calcium 4%
•
Iron 6%
* based on a 2,000 calorie diet
How is this calculated?
lynn in ma
This looks fantastic!
almost 10 years ago