Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Cherry Pineapple Kugel

StarStarStarStarEmpty star

Your rating

Recipe

 

Yield

1 Kugel

Prep

20 min

Cook

40 min

Ready

1 hrs
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
½ stick margarine
melted
* Camera
16 ounces noodles
cooked
Camera
4 large eggs
beaten
Camera
½ cup sugar
Camera
1 teaspoon vanilla extract
Camera
1 can pineapple, canned, crushed
in juice, drained
*
1 can cherry pie filling
or 1 jar apricot preserves
Camera
Topping
1 cup corn flakes
lightly crushed
Camera
1 tablespoon sugar
Camera
1 teaspoon cinnamon
Camera

Ingredients

Amount Measure Ingredient Features
56.5 g margarine
melted
* Camera
462.4 ml/g noodles
cooked
Camera
4 large eggs
beaten
Camera
118 ml sugar
Camera
5 ml vanilla extract
Camera
1 can pineapple, canned, crushed
in juice, drained
*
1 can cherry pie filling
or 1 jar apricot preserves
Camera
Topping
237 ml corn flakes
lightly crushed
Camera
15 ml sugar
Camera
5 ml cinnamon
Camera

Directions

Lightly grease a 9 X13 baking dish .

Preheat oven to 350^F.

In a large mixing bowl, combine melted margarine with noodles; toss well to coat.

Add eggs, sugar, vanilla and pineapple; mixing well.

Pour ½ noodle mixture into prepared dish.

Spread with either cherry pie filling or apricot preserves.

Cover with remaining noodle mixture.

Lightly crush corn flakes and combine with sugar and cinnamon.

Sprinkle over top of kugel. Dot with margarine. Bake for 40 minutes or until golden.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 185g (6.5 oz)
Amount per Serving
Calories 34018% from fat
 % Daily Value *
Total Fat 7g 10%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 235mg 78%
Sodium 144mg 6%
Total Carbohydrate 20g 20%
Dietary Fiber 2g 7%
Sugars g
Protein 21g
Vitamin A 10% Vitamin C 1%
Calcium 4% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe