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Cherry Olives- Pickled

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Submitted by hotrodr2

YIELD

1 batch

PREP

20 min

COOK

0 min

READY

20 min

Ingredients

1 473
PINT ML VINEGAR *
1 15
TABLESPOON ML SUGAR
1 473
PINT ML WATER *
2 3E+1
TABLESPOONS ML SALT
1 1
X X CHERRIES *

Directions

Wash cherries, pack in jars, and cover with solution.

Keep in cool place.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 12g (0.4 oz)
Amount per Serving
Calories 11 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3488mg 145%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

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