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Cheddar Cheese Bread Nvn

Submitted by snow

YIELD

1 loaf

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1

PACKAGE YEAST, ACTIVE DRY

3

CUPS BREAD FLOUR

¼

CUP MILK, SKIM, (NON FAT) POWDER
non fat

1

TABLESPOON BUTTER
softened

1

TEASPOON SALT

2

TABLESPOONS SUGAR

1 ¼

CUPS WATER
warm

1 ½

CUPS CHEDDAR CHEESE, VERY OLD, SHARP
grated, at room temperature

⅓

CUP PARMESAN CHEESE

1

TEASPOON BLACK PEPPER
coarse

Directions

In the order listed, put ingredients in pan, select white bread, and push start.

* not incl. in nutrient facts

Comments

Related recipes

Nutrition Facts

Serving Size 245g (8.6 oz)

Amount per Serving

Calories 647 29% of calories from fat

% Daily Value *

Total Fat 21g 32%

Saturated Fat 12g 62%

Trans Fat 0g

Cholesterol 60mg 20%

Sodium 1030mg 43%

Total Carbohydrate 28g 28%

Dietary Fiber 3g 12%

Sugars g

Protein 57g

Vitamin A 11% • Vitamin C 1%

Calcium 47% • Iron 30%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free, Good source of fiber