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Calico Kitty Cookies

 

12

Yield

24

cookies

Prep

10

min

Cook

10

min

Ready

20

min

Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
 

Ingredients

1 package chocolate chip cookies
refrigerated
*
cup pecan halves
72 each m&m's
*
48 each pretzel sticks
thin, halved
*

Directions

Place cookie dough in freezer for at least 1 hour.

Heat oven to 350℉ (180℃).

Cut cookie dough into 24 slices.

Place slices 3 inches apart on ungreased cookie sheet.

For ears, press 2 pecan halves onto top of each cookie, overlapping edge of cookie.

For eyes and nose, press in M&Ms.

For whiskers, place 2 pretzels pieces on each side of nose; press in slightly.

Bake for 11 to 13 minutes or until light golden brown.

Cool 1 minute; remove from cookie sheets.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 18g (0.6 oz)
Amount per Serving
Calories 12594% of calories from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 2g 7%
Sugars g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?

 

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