Beef And Macaroni Casserole
A basic yet scrumptious casserole that doesn't take a lot to make or enjoy!
Yield
6 servingsPrep
10 minCook
4 minReady
4 minTrans-fat Free, Low Carb, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
pasta, elbow macaroni
package, cooked, drained |
*
|
| 2 | tablespoons |
vegetable oil
|
|
| 1 ½ | pound |
beef
ground, browned, drained |
|
| 1 | x |
salt
to taste |
*
|
| 1 | x |
black pepper
to taste |
*
|
| 1 | each |
onions
chopped |
|
| 2 | each |
celery
stalks, chopped |
|
| 1 | each |
tomato paste
can |
*
|
| ¾ | cups |
water
|
|
| 2 | tablespoons |
sherry
|
|
| 1 | each |
tomato soup
can |
*
|
| 1 | x |
cheddar cheese
or parmesan cheese, grated |
*
|
| 1 | teaspoon |
oregano
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
pasta, elbow macaroni
package, cooked, drained |
*
|
| 3E+1 | ml |
vegetable oil
|
|
| 680.4 | g |
beef
ground, browned, drained |
|
| 1 | x |
salt
to taste |
*
|
| 1 | x |
black pepper
to taste |
*
|
| 1 | each |
onions
chopped |
|
| 2 | each |
celery
stalks, chopped |
|
| 1 | each |
tomato paste
can |
*
|
| 177 | ml |
water
|
|
| 3E+1 | ml |
sherry
|
|
| 1 | each |
tomato soup
can |
*
|
| 1 | x |
cheddar cheese
or parmesan cheese, grated |
*
|
| 5 | ml |
oregano
|
|
Directions
Toss cooked noodles in oil. Place in greased crockpot. Add all remaining ingredients, except grated cheese. Stir thoroughly. Sprinkle cheese over top. Cover and cook on Low 4 to 8 hours or High 2 to 3 hours.
