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Basic Butter Cookies

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Submitted by rmick

YIELD

2 dozen

PREP

10 min

COOK

25 min

READY

35 min

Ingredients

1 237
½ 118
CUP ML CORNSTARCH
½ 118
¾ 177
CUP ML BUTTER
room temperature
½ 118
CUP ML WALNUTS
coarsely chopped

Directions

Preheat oven to 300 degrees.

Sift first three ingredients into large bowl.

Add butter and mix well. Stir in walnuts.

Drop by teaspoons onto baking sheets.

Bake until cookies are lightly golden - about 20 to 25 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 120g (4.2 oz)
Amount per Serving
Calories 634 63% from fat
 % Daily Value *
Total Fat 44g 68%
Saturated Fat 22g 112%
Trans Fat 0g
Cholesterol 92mg 31%
Sodium 248mg 10%
Total Carbohydrate 18g 18%
Dietary Fiber 2g 8%
Sugars g
Protein 15g
Vitamin A 21% Vitamin C 0%
Calcium 2% Iron 11%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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