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Barbecued Turkey Legs

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Submitted by KCM

YIELD

4 servings

PREP

10 min

COOK

7 hrs

READY

7 hrs

Ingredients

4 4
EACH EACH TURKEY DRUMSTICKS
thawed *
1 1
X X SALT AND BLACK PEPPER
to taste *
¼ 59
CUP ML KETCHUP
¼ 59
CUP ML MOLASSES
¼ 59
CUP ML VINEGAR
2 3E+1
TABLESPOONS ML WORCESTERSHIRE SAUCE
½ 2.5
TEASPOON ML HICKORY SMOKE SALT *
1 15
TABLESPOON ML ONION, DRIED FLAKES

Directions

Sprinkle turkey drums with salt and pepper.

Place in large crockpot.

Combine ketchup, molasses, vinegar, Worcestershire sauce, hickory smoked salt and instant minced onion.

Pour over turkey. Cover and cook on Low for 7 to 9 hours.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 61g (2.2 oz)
Amount per Serving
Calories 87 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 259mg 11%
Total Carbohydrate 7g 7%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 3% Vitamin C 7%
Calcium 6% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

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