Search
by Ingredient

Banana Spice Cookies

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by nika

YIELD

2 dozen

PREP

60 min

COOK

10 min

READY

90 min

Ingredients

½ 118
1 237
CUP ML BROWN SUGAR
packed *
2 2
LARGE LARGE EGGS
1 237
CUP ML BANANAS
mashed (3 med)
2 473
2 1E+1
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML CINNAMON
¼ 1.3
TEASPOON ML BAKING SODA
¼ 1.3
TEASPOON ML CLOVES, GROUND
¼ 1.3
TEASPOON ML SALT
½ 118
CUP ML WALNUTS
chopped
½ 118

Directions

In a mixing bowl, cream shortening and brown sugar.

Add eggs and bananas; mix well.

Combine dry ingredients; add to creamed mixture and mix well.

Stir in nuts and raisins. Chill (dough will be very soft). Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 350℉ (180℃) for 8 to 10 minutes or until lightly browned.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 179g (6.3 oz)
Amount per Serving
Calories 465 24% from fat
 % Daily Value *
Total Fat 13g 19%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 106mg 35%
Sodium 222mg 9%
Total Carbohydrate 26g 26%
Dietary Fiber 5g 20%
Sugars g
Protein 29g
Vitamin A 3% Vitamin C 10%
Calcium 9% Iron 25%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

Email this recipe