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Bacon & Cheese Deviled Eggs

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Deviled eggs stuffed with bacon and cheese. YumO!

Yield

6
servings

Prep

10
min

Cook

20
min

Ready

10
min
Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
6 large eggs
hard cooked
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3 tablespoons mayonnaise
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2 slices bacon
crisp
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2 teaspoons vinegar
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¼ cup cheddar cheese
grated
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teaspoon salt
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Ingredients

Amount Measure Ingredient Features
6 large eggs
hard cooked
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45 ml mayonnaise
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2 slices bacon
crisp
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10 ml vinegar
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59 ml cheddar cheese
grated
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0.6 ml salt
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Directions

Mash egg yolks and stir with bacon, cheese, mayonnaise, vinegar and salt. Fill egg white halves.

Top with crumbled bacon.



* not incl. in nutrient facts Arrow up button

Comments


anonymous

Party winner!

 

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Nutrition Facts

Serving Size 66g (2.3 oz)
Amount per Serving
Calories 13268% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 221mg 74%
Sodium 260mg 11%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 17g
Vitamin A 6% Vitamin C 0%
Calcium 6% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
 

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