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Bacon Breakfast Cookies

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Recipe

from allrecipes.com

 

Yield

4 servings

Prep

10 min

Cook

20 min

Ready

30 min

Ingredients

Amount Measure Ingredient Features
1 cup whole-wheat flour
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¾ cup sugar
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¼ teaspoon baking soda
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½ cup bacon bits
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½ cup butter
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1 large eggs
beaten
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2 cups corn flakes
cereal
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¼ cup cheddar cheese
shredded
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Ingredients

Amount Measure Ingredient Features
237 ml whole-wheat flour
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177 ml sugar
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1.3 ml baking soda
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118 ml bacon bits
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118 ml butter
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1 large eggs
beaten
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473 ml corn flakes
cereal
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59 ml cheddar cheese
shredded
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Directions

  1. Preheat oven to 350℉ (180℃).
  2. Line a baking sheet with parchment paper.
  3. Mix flour, sugar, and baking soda in a bowl.
  4. Stir in bacon bits, butter, and egg until well blended
  5. Fold corn flakes and Cheddar cheese into flour mixture.
  6. Drop spoonsful of the dough 2 in apart onto prepared baking sheet.
  7. Bake in preheated oven until golden brown, 13 to 15 min.


* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 130g (4.6 oz)
Amount per Serving
Calories 54645% from fat
 % Daily Value *
Total Fat 27g 42%
Saturated Fat 17g 83%
Trans Fat 0g
Cholesterol 121mg 40%
Sodium 393mg 16%
Total Carbohydrate 24g 24%
Dietary Fiber 4g 17%
Sugars g
Protein 17g
Vitamin A 24% Vitamin C 0%
Calcium 8% Iron 23%
* based on a 2,000 calorie diet How is this calculated?
 

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