Baci Di Dama (Orange Almond Cookies )
candied orange peel
(6 to 8)
chocolate chips (semi-sweet)
Put the ground almonds in a bowl with the sugar, orange peel and all but 1 tablespoon of the flour.
Mix well, then stir in enough milk to give a smooth, firm dough.
Roll into small balls and place, well apart, on a baking sheet lined with greased wax paper.
Transfer to a wire rack to cool.
When cold, sandwich the cookies together in pairs with the melted chocolate.
Chill in the fridge for1 hour before serving.