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Artillery Punch

 

43

Yield

25

servings

Prep

10

min

Cook

?

Ready

10

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

Ingredients

1 quart tea
strong black
*
1 quart whiskey
rye
*
26 ounces red wine
1 pt jamaican rum
*
½ pt brandy
*
1 jigger liqueur
benedictine
*
1 pt orange juice
*
½ pt lemon juice
*

Directions

Combine all the ingredients in a large punch bowl with a block of ice.

If found too dry, sugar syrup may be added. Decorate with twists of lemon peel.

Makes 25 to 30 cups.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 29g (1.0 oz)
Amount per Serving
Calories 240% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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