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Applesauce Tea Bread

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Submitted by musicbox

Applesauce Tea Bread recipe

YIELD

20 servings

PREP

10 min

COOK

50 min

READY

60 min

Ingredients

2 ½ 591
2 1E+1
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
½ 118
CUP ML SUGAR
1 15
TABLESPOON ML CINNAMON
8 231.2
OUNCES ML/G APPLESAUCE
1 1
EACH EACH EGGS
1 237
CUP ML MILK, SKIM

Directions

Mix the dry ingredients together and add the applesauce, then the egg and milk.

Pour into nonstick loaf pan and bake at 350℉ (180℃) for 50 min.

Remove and cool.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

eggs? calls for one
how many cups is 8 ounces of applesauce?:

 

 

Nutrition Facts

Serving Size 48g (1.7 oz)
Amount per Serving
Calories 89 4% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 69mg 3%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 3%
Sugars g
Protein 5g
Vitamin A 0% Vitamin C 5%
Calcium 3% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Sodium
 

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