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Apple or Cherry Doughnuts

 

40

Yield

15

servings

Prep

20

min

Cook

25

min

Ready

45

min

Low Cholesterol, Trans-fat Free, Low Sodium
 

Ingredients

3 ounces butter
2 ounces sugar
1 teaspoon vanilla extract
½ tablespoon cinnamon
2 each egg yolks
*
9 ounces all-purpose flour
½ cup milk
2 teaspoons baking powder
2 tablespoons kirsch (cherry brandy)
*
2 each egg whites
*
9 ounces sour cherries
or 9 oz apple slices

Directions

  1. Cream butter, sugar, vanilla, cinnamon and egg yolks until creamy.

  2. Mix baking powder under flour and mix, alternating with the milk and the brandy under the butter mix.

  3. Beat the egg whites until stiff and fold into dough mix.

  4. Add the drained cherries or apple slices to all.

  5. Heat oil in deep fryer and put tablespoons full of the dough into the very hot oil and bake until they are golden brown.

  6. Drain on papertowl and sprinkle with sugar.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 34g (1.2 oz)
Amount per Serving
Calories 9446% of calories from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 36mg 2%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 2%
Sugars g
Protein 3g
Vitamin A 5% Vitamin C 1%
Calcium 3% Iron 3%
* based on a 2,000 calorie diet How is this calculated?

 

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