Apple Delight Pie

Yield
1 piePrep
10 minCook
40 minReady
50 minLow Cholesterol, Cholesterol-Free, Trans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | cups |
apples
cooked |
*
|
1 | x |
sugar
to taste |
*
|
1 | x |
allspice
to taste |
*
|
1 | cup |
self-rising flour
unsifted |
|
1 | cup |
sugar
|
|
½ | cup |
margarine
not softened |
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
473 | ml |
apples
cooked |
*
|
1 | x |
sugar
to taste |
*
|
1 | x |
allspice
to taste |
*
|
237 | ml |
self-rising flour
unsifted |
|
237 | ml |
sugar
|
|
118 | ml |
margarine
not softened |
|
Directions
Pour cooked apples, sugar and allspice to taste, in pie dish.
Mix together by hand the flour, sugar and margarine, leaving mixture chunky.
Sprinkle over pie.
Bake at 350℉ (180℃) until golden brown.