Almost Whole Wheat Challah
Almost Whole Wheat Challah recipe
Yield
30 servingsPrep
10 minCook
1 hrsReady
1 hrsTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 2 | tablespoons |
sugar
|
|
| ¼ | cup |
water
warm |
|
| 2 | cups |
all-purpose flour
|
|
| 2 ½ | cups |
whole-wheat flour
|
|
| ½ | teaspoon |
salt
|
|
| 1 | each |
eggs
|
|
| 2 | tablespoons |
vegetable oil
|
|
| 1 ¼ | cups |
water
|
|
| 1 | each |
eggs
beaten |
|
| 1 | tablespoon |
poppy seed
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 3E+1 | ml |
sugar
|
|
| 59 | ml |
water
warm |
|
| 473 | ml |
all-purpose flour
|
|
| 591 | ml |
whole-wheat flour
|
|
| 2.5 | ml |
salt
|
|
| 1 | each |
eggs
|
|
| 3E+1 | ml |
vegetable oil
|
|
| 296 | ml |
water
|
|
| 1 | each |
eggs
beaten |
|
| 15 | ml |
poppy seed
|
|
Directions
Put ingredients into bread machine and press "Start".
