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Almost Whole Wheat Challah

 

Almost Whole Wheat Challah recipe
13

Yield

30

servings

Prep

10

min

Cook

1

hrs

Ready

1

hrs

Trans-fat Free, High Fiber
 

Ingredients

1 package yeast, active dry
2 tablespoons sugar
¼ cup water
warm
2 cups all-purpose flour
2 ½ cups whole-wheat flour
½ teaspoon salt
1 each eggs
2 tablespoons vegetable oil
1 ¼ cups water
1 each eggs
beaten
1 tablespoon poppy seed

Directions

Put ingredients into bread machine and press "Start".

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 35g (1.2 oz)
Amount per Serving
Calories 60617% of calories from fat
 % Daily Value *
Total Fat 11g 18%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 93mg 31%
Sodium 335mg 14%
Total Carbohydrate 37g 37%
Dietary Fiber 11g 45%
Sugars g
Protein 41g
Vitamin A 2% Vitamin C 0%
Calcium 7% Iron 37%
* based on a 2,000 calorie diet How is this calculated?

 

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