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7-Up Cake - Cake Mix

 

153

Yield

servings

Prep

15

min

Cook

45

min

Ready

60

min

Trans-fat Free
 

Ingredients

1 package cake mix, white
or yellow
1 package jello
lemon
4 large eggs
½ cup vegetable oil
1 cup 7-up
*

Directions

  • Pour 7-Up into cup slowly to retain bubbles, but not have a lot of foam on top.

Put all ingredients into mixing bowl and beat two to three minutes at medium speed.

Pour batter into greased and floured tube pan. Bake at 350℉ (180℃) 45 to 60 minutes until cakes tests done and barely begins to pull away from sides of pan.

Glaze with lemon glaze while warm.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 343g (12.1 oz)
Amount per Serving
Calories 95344% of calories from fat
 % Daily Value *
Total Fat 47g 72%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 212mg 71%
Sodium 1041mg 43%
Total Carbohydrate 41g 41%
Dietary Fiber 1g 5%
Sugars g
Protein 28g
Vitamin A 5% Vitamin C 1%
Calcium 28% Iron 15%
* based on a 2,000 calorie diet How is this calculated?

 

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