868 vegetarian recipes

In cold season, this warm red cabbage and apple salad is served with some roasted meat, brings you to warm.

Steamed bok choy is tossed with lemon juice, olive oil, garlic, and sunflower seeds. A refreshing yet tasty side dish.

Asparagus, tofu, and bell pepper are stir-fried in a Chinese based garlic-ginger-soy sauce. It's packed with deliciousness and goodness.

This quick, easy and delicious Italian-style side dish is perfectly cooked. Broccoli is seasoned with olive oil and garlic, and finished with a touch of parmesan.

This refreshing yet delicious salad is very quick and easy to prepare. It can be kept in the refrigerator for a few days.

These tortilla mini pizzas are very easy to make, it can be a quick and easy snack or appetizer ready in a flash.

Fresh grilled corn with a slight kick.

Creamy, decadent and ready in less than five minutes, this is a great chance to introduce superfoods, bananas and avocados to children 8 months and older. Rich in healthy fats necessary for skin health, brain function and maintaining a healthy weight. Cacao is high in magnesium and iron and when combined with a fat like coconut oil or avocado, it alleviates headaches and anxiety and boosts brain function.

Feel too lazy to cook? Try a quick delicious and refreshing salad, serve it with a few slices of crusty bread. A quick simple and tasty yet light meal within about 6 minutes.

Try this exotic salad that will satisfy both your hunger and tastebuds!

A delicious rice dish that gets its wonderful flavor from the shredded cheddar cheese and a bit of chili powder.

Use a butter substitute and make your toast look vibrant!

A quick and easy side dish with spinach, onions, tomatoes in a peanut butter dressing.

A cold tomato avocado buttermilk soup.

Add some sophistication to your dinners with this scrumptious pasta dish you will love.

Roasted pepper and eggplany condiment.