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24 low muffin recipes

that are a good source of fiber

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Jordan's Blueberry Muffins
Jordan's Blueberry Muffins

Jordan's Blueberry Muffins recipe

Mocha Chip Muffins
Mocha Chip Muffins

Mocha Chip Muffins recipe

Vegan Peanut Butter Muffins
Vegan Peanut Butter Muffins

Vegan Peanut Butter Muffins recipe

Best Cranberry Muffins (Healthier Version)
Best Cranberry Muffins (Healthier Version)

Use mostly whole wheat flour and grape seed oil to make these muffins much healthier without losing a bit of deliciousness.

Bo's Low Fat Berry Muffins
Bo's Low Fat Berry Muffins

Low Fat Berry Muffins recipe

Currant and Orange Muffins
Currant & Orange Muffins

Currant and Orange Muffins recipe

Low-Fat Apple Walnut Bran Muffins
Low-Fat Apple Walnut Bran Muffins

Try this fruity delicious snack that is perfect for a treat after lunch.

Oatmeal Banana and Fruit Muffins
Oatmeal Banana & Fruit Muffins

Oatmeal Banana and Fruit Muffins recipe

Oat Bran Blueberry and Nut Muffins
Oat Bran Blueberry & Nut Muffins

These muffins are packed with goodness and not too sweet, ideal for breakfast or a healthy yet tasty snack.

Cranberry Muffins with Sunflower and Pumpkin Seeds
Cranberry Muffins with Sunflower & Pumpkin Seeds

Cranberries and seeds give muffins fresh and nutty flavour, quick and easy to make, and absolutely delicious!

Carrot Cake Muffin Treats
Carrot Cake Muffin Treats

Made these muffins along with the pineapple bran muffins. They were super moist and delicious too. There is no refined sugar added in this recipe, but the muffins were sweet enough because of the pineapples and raisins that also added some extra goodness as well. It did taste like a carrot cake but much lower fat and calories.

Basil Potato Latke Muffins
Basil Potato Latke Muffins

These lacy potato latkes are baked in a muffin pan instead of fried in a pan which helps avoid extra fat from the frying oil. The basil and garlic result in great pesto style flavor perfect for potatoes.

Multigrain Blueberry and Ginger Muffins
Multigrain Blueberry & Ginger Muffins

These multigrain muffins are great for breakfast or snack. Oats, whole wheat flour and cornmeal with fresh or frozen blueberries, plain yogurt and ground ginger make these muffins tasty yet healthy.

Showing 1 - 16 of 24 recipes