238 SALAD recipes
I love the freshness of the dressing and always add extra feta and olives of course! Yum!
If you are a fun of avocado or guacamole, you should certainly give this salad a try. The guacamole dressing is creamy and tasty, the combination of lettuce, cheeses, tomato, scallions and corn chips is full of flavors and texture, and it's tossed with the creamy dressing. It's not easy to resist this mouth-watering salad.
A hearty salad that's suitable as a main dish. Lots of flavors and textures throughout.
I was reading New York Times the other day, and a Greek Salad English Muffin recipe with picture captured my attention. Then I made this Greek salad-one of my favorites, instead of English muffins, I used homemade whole wheat burger bun. So here my sandwich is stuffed with Greek Salad, sounds a good idea, and it tastes amazingly delicious!
Crunchy, juicy and flavorful. It's very easy to put together. It is tasty and refreshing, an ideal side dish that can be accompanied with any kind of main course.
Authentic Lebanese tabbouleh with mountains of parsley, just a touch of bulgur, fresh mint, tomatoes, and lemon. Levantine herb salad in 20 minutes.
Lebanese tabbouleh herb salad heavy on fresh parsley and mint, fine bulgur, lemon and olive oil. Served on romaine leaves, the proper Middle Eastern way.
Quick and easy to make, and it was delicious. A great side dish or a vegetarian main.
A quick, easy and tasty greek style salad that can be made within 20 minutes!
A scrumptious salad made with hot chili peppers and monterey jack cheese that is perfect for a summer barbecue!
Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!
A scrumptious salad that's made with couscous, romaine lettuce, corn kernels and baby green peas.
A refreshing and tasty summer salad that uses fresh and seasonal tomatoes and cucumbers. It takes no time to make, and a great side dish that goes well with any main course.
There are several kinds of vegetables, goes well with the feta cheese, and very healthy too!
Give your meal a new look by adding this simple salad that combines classic flavors of creamy fresh mozzarella, tomatoes and basil.
Broiled portobello mushrooms sliced over mixed greens tossed with Earl Grey tea vinaigrette and topped with creamy goat cheese and fresh tomatoes for an elegant vegetarian main.