Peppercorns

Detailed information about the ingredient peppercorns.

USDA Information

Long Description Spices, pepper, black
Valid Measurements
  • tbsp
  • tsp
  • dash

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 255.0 12% of calories from fat
% Daily Value*
Total Fat 3.0g5%
 Saturated Fat 1.0g5%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 44mg2%
Total Carbohydrate 65.0g22%
 Dietary Fiber 27.0g106%
 Sugars 1.0g
Protein 11.0g22%
Vitamin A 6%  Vitamin C 35%
Calcium 44%  Iron 160%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain peppercorns

There are 403 recipes that contain this ingredient.

Recipe Bite

Peel Out

by Mark R. Vogel Mark R. Vogel

Numerous fruits and vegetables are peeled for a variety of reasons. Some must be peeled in order to be palatable, such as celery root or pineapple. Others have edible ...

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gkeefe

Member Review

****

Cattleman's Beef And Beans

G Keefe - Good basic bean recipe. Do not overdo the water, Juice will cook out of the meat and you can always add more if they are too dry.

Reviewed by gkeefe

Cabbage Rolls I recipe
Recipe Photo
Recipe Photo