Chicken thighs

Detailed information about the ingredient chicken thighs.

USDA Information

Long Description	Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed
Valid Measurements	unit (yield from 1 lb ready-to-cook chicken) chicken, bone removed

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 233.0 57% of calories from fat

	% Daily Value*
Total Fat 15.0g	23%
Saturated Fat 4.0g	20%
Trans Fat 0g
Cholesterol 82mg	27%
Sodium 70mg	3%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0g
Protein 24.0g	47%

Vitamin A	4%		Vitamin C	0%
Calcium	1%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain chicken thighs

There are 134 recipes that contain this ingredient.

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About Tarragon

by Laurie

History - The species name dracunculus derive from Latin draco "dragon" and Greek drákoon, because the herb was, in the Middle Age, popular for driving away these beasts. Tarragon was used by the ancient Greeks to relieve toothaches. During the Middl...