269 tom olive recipes

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A scrumptious dish that is very popular in East Asia.

Sure, you can buy ready-made pizza dough, but often it contains quite a bit of fat and sometimes it’s hydrogenated. This dough is an easy, no-hassle alternative. It takes about five minutes to put together in the food processor, and it’s easy to stretch or roll out. The dough recipe makes enough for two 14-inch pizzas (or three very thin 10- to 12-inch pizzas). You can roll all of it out and freeze what you don’t use, so long as it’s wrapped airtight.

Instead of ordering pizza, why not make your own with this simple and delicious recipe.

Baked salmon with olives that adds a sophisticated look to your dinner!

Empanadas are Brazil's national appetizer, tiny pies filled with chicken olives, and peas.