Very tasteful culinary adventure.. Something completely different than my everyday soups.. Thumb up..
A modernize and healthified version of this quick and easy reduced fat casserole that has been sized for two servings.
Easy and tasty! I make this casserole a few times every year when I have spaghetti squash in my kitchen. It's a well-balanced meal with just enough protein and loads of vegetables.
Quick, easy and delicious! An ideal supper on a busy week day.
When I cooked this dish I didn't believe in good lunch today.. how wrong I was.. all my taste buds were busy and jolly.. my YES..
Lots of flavor, and the recipe is easy to follow. My family loves this dish. Will be making it again for sure.
Made this dish with chicken breasts, some of the fresh vegetables I had on hand. Used Asian staple ingredients for sauce and seasonings, it came out very flavorful. Served it over a bed of warm rice to make a complete and delicious meal.
I've always been a fan of combining sweet fruits with savory spices, it sets up a certain flavor balance that just works so well. Mango with chili pepper, peaches and thyme, rhubarb and rosemary. They're all delicious, so can there be any question that blackberries and rosemary would just be a match made in heaven?
An excellent finger-lickin'-chicken to dip into your favorite sauce or dressing
Boneless and skinless chicken thighs, browned, coated in honey orange glaze and then finished in the oven to keep them juicy.
Add a new fruity taste to dinner with this scrumptious dish that gets its amazing flavor from apricot nectar and dry sherry.
Great marinade for chicken in pita greek style, a salad or in pasta.
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