31 cham cham recipes

Champagne Truffles recipe

A straight up French Bechamel sauce from Woman's Day magazine.

Become a champion with these soft, delicious cookies that will keep people reaching for the cookie jar.

For that definitive French touch, an enriched Bechamel sauce.

Champ is served piled high on the dish, with a well of melted butter in the center. It is eaten with a spoon from the outside, each spoonful being dipped in the well of melted butter.

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