Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

20 bolognese recipes

by title

 
Spaghetti Bolognese
Spaghetti Bolognese
StarStarStarHalf starEmpty star

My man can't get tired of spaghetti. I try to add new ingredients and play around with the recipe. This one is yummy and it contains some vegetables. I try to add vegtables as much as possible in our dinner. My kids love it too.

Pasta with Bolognese Sauce
Pasta with Bolognese Sauce
StarStarStarHalf starEmpty star

Pasta serves with delicious meat bolgnese sauce.

Bolognese sauce / Ragù Bolognese: the modern recipe
Bolognese sauce / Ragù Bolognese: the modern recipe
StarStarStarStarEmpty star

This recipe is healthier in fact is the mostly used recipe you choose but they are both original recipies cause I live in Bologna!!! From this recipe you t get out 2Kgs of ragù if you don’t need that quantity you could freeze it and can remain in the freezer of at least 2 months, here all housewifes do so.

Bolognese sauce: traditional recipe  (Ragù Bolognese)
Bolognese sauce: traditional recipe (Ragù Bolognese)
StarHalf starEmpty starEmpty starEmpty star

Traditional recipe that it is hardly nowadays to see it in the italian kitchens because is very fat and so in the last 50yrs they opted for more lighter ingredients but I will give you the original version and post the modified one in another link.

Best Chickpea Bolognese
Best Chickpea Bolognese
StarStarStarStarEmpty star

Rich in fibre and protein, also much less fat, and the ingredients together create this delicious vegetarian dish which is welcomed by non-vegetarian too!

Penne Bolognese
Penne Bolognese
StarStarStarHalf starEmpty star

Try this original pasta dish that is ideal for a dinner for two. Great served with freshly toasted garlic bread.

Quick & Easy Spaghetti Bolognese
Quick & Easy Spaghetti Bolognese
StarStarStarHalf starEmpty star

The family will love you for this

placeholder
Meaty Lasagna Bolognese
StarStarStarStarHalf star

Amazing lasagna, I exaclty followed up every step of the ingredients, it was almost perfect, will denfinitely make it again and again.

placeholder
Chicken & Red Bell Pepper Bolognese
StarStarStarStarHalf star

Wasn't sure about using ground chicken instead of beef to make bolognese, but I was surprised by how flavorful it turned out. For ground chicken, I just chopped chicken breasts into tiny pieces, and it worked like a charm. I have to say that I will definitely be making this recipe again very soon.

Showing 1 - 16 of 20 recipes