17 spanish recipes
that are low in cholesterol ready in 1 to 4 hours
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A cassoulet is traditionally a rich, hearty stew of various meat (this recipe is vegetarian, but you can add meat if you prefer) and or beans with a mix of starchy and aromatic vegetables and herbs.
Well, I hope this recipe helps in the use of turtles, though I suspect you will have to have a very large family or like turtle soup a lot, or scale the recipe to a more manageable quantity.
A Sweety tasting pork roast which comes apart when removing from pot. Great Diferent plavor than most other pork roasts.
If you love the taste of onions, you will enjoy this scrumptious side dish that is sure to be one of your favorites to make and serve!
Fall off the bone lamb with sweet capsicum (bell pepper) and tomatoes. Stand a shank on top of a 'mountain' of garlic mash potato in a bowl; ladle bell peppers and soupy stock all around. Mop up with crusty bread
A savory and delicious soup made with juicy tomatoes, chickpeas and succulent veal sausage.
Showing 1 - 16 of 17 recipes
