Takes no time to make, and it comes out tasty and refreshing.
Love frittata for breakfast, lunch or sometimes dinner. It's so versatile to make, and it never lets me down :) The combination in this frittata is delicious, you can substitute other vegetables you have on hand, and it will be still very tasty.
Inspired by the fresh peach tart recipe I made a few days ago, yesterday came out this fresh peach and plum tart recipe. This time I used a lot both freshly seasonal peaches and plums, and also made a 11-inch tart to satisfy my fruit tart craving. It came out beautiful and delicious, definitely the kind of dessert that I love to have in summer!
Mashed potatoes on top, several kinds of vegetables, give this pie a tasty flavor.
The perfect pasta salad for the summer that can be served as a side dish or by itself! Great for those backyard barbecues!
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