Valentine’s day is a time of appreciation for your better half and typically there’s some form of indulgence involving chocolate. This chocolate pudding pie certainly ticks all the boxes and even considers your nutrition at the same time, you could say it’s a match made in health heaven.
Easy Frosty Gingesnap Pumpkin Pie recipe
Super Chocolaty Brownies recipe
This yummy, quick and easy treat is perfect for summer days or even when stuck inside during the cold months. This was something I used to make for family parties all the time. Before going Gluten free, I would just buy the premade graham cracker crust so there was no baking and it literally took 5 minutes to throw together. All I had to do was make a few hours ahead for it to set and be done. But I must admit, this new adaption, using Almond four taste even better!
I got this recipe from a friend I used to work with. It is so good!
Chocolaty, creamy, smooth and rich. This chocolate cheesecake is an ultimate indulgence.
A delicious recipe for the perfect Thanksgiving dinner.
Barb's Best Gazpacho recipe
Cinnamon Ice Cream recipe
Peach Rhubarb Jam recipe
Grandma Cottington's Pumpkin Pie recipe
Very amazing easy recipe for cheese cake with fabulous taste.
Rhubarb and Fig Jam recipe
When you just can't decide which one you're craving.
An easy way to create a tasteful appetizer, similar to the way it is done in Scandinavia or Northern Germany. Preferably you want to use wild caught salmon when it is available or catch-it yourself. The usual caveats when you deal with fresh fish apply. Process it immediately. I had good experience with wild Alaska sockeye salmon which is frozen for a while before it comes into the shop.
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