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Coffee Liqueur

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Coffee Liqueur

This is the best "Kahlua" recipe I've found. I added about 1/4 cup brandy to the recipe.

 

Yield

12 servings

Prep

10 min

Cook

20 min

Ready

30 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
4 cups sugar
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2 cups water
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cups instant coffee
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10 whole coffee beans, whole
*
1 x vodka
fifth
*
1 whole vanilla bean
two to three inches
* Camera

Ingredients

Amount Measure Ingredient Features
946 ml sugar
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473 ml water
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158 ml instant coffee
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1E+1 whole coffee beans, whole
*
1 x vodka
fifth
*
1 whole vanilla bean
two to three inches
* Camera

Directions

Combine water, sugar, and coffee in a saucepan and bring to a full boil.

Skim off the froth and allow to cool thoroughly.

Pour into the container. Add vodka, coffee beans (optional but will add a fuller flavor), and vanilla bean.

Store in a dark place for 3 weeks. Strain and filter. Ready to serve.

Notes:

*A brandy/vodka mix may be substituted for a simulated "Kahula" *A rum/vodka mix may be used to simulate "Tia Maria"

Container: ½ gallon jar



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 106g (3.7 oz)
Amount per Serving
Calories 2580% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 22g 22%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

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