If you're late for work and in need of coffee, try this delicious yogurt that is bound to wake up you and your tastebuds.
milk, skim, (non fat) powder
yogurt culture, non-fat
Warm milk to 115 degrees F.
Stir in powdered milk, nutrasweet or other sugar substitute, instant coffee and vanilla.
Mix a small amount of milk with the yogurt culture.
Stir into the rest of the milk and incubate for six to eight hours.
Refrigerate when thick.