My version of Bobby Flay's very distinctive southwestern, egg-less potato salad from his restaurant, Mesa Grill. Make sure you pour the sauce over the potatoes while they're still warm to ensure the flavors soak in. This salad goes nicely with grilled meat, poultry or seafood.
My slightly sweet version of a classic.
Scrumptious sandwiches made with chicken breasts, mayonnaise and smoked almonds.
Yes, mayonnaise in the cupcakes, and they are the very delicious cupcakes, moist, fluffy and tasty. Don't be scared by adding mayonnaise into your cupcakes, and you will love these delicious cupcakes.
The combination of honey and the nuts make this cole slaw the best. This is my husbands favorite coleslaw, when I first made it he just went on and one about how good it was. I got the recipe from my Aunt. I'm guessing about 5 weight watchers points per serving.
This cheesy and creamy dip is great with pita bread/chips or crackers. Best served hot or warm.
Add some fun to a dinner party with this delicious dip that goes well with tortilla chips and salted crackers.
This simple and delicious cake is perfect for surprising your friends for their birthday!
A tasty and original coleslaw recipe that's easy to follow and understand. Best served with steak or grilled chicken!
This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.
Serving Size: 1 (very large!) crab cake Calories: 117 Fat: 2g Sodium: 799mg Carbs: 11.5g Fiber: 2.25g Sugars: 2.5g Protein: 14g
Nothing goes better with a steak than a delicious pasta salad like this tasty recipe.
A very different twist on tradional pasta/macaroni salad. Loaded with ingredients, this could be a meal in itself.
A creamy and scrumptious pasta salad made with bell peppers, pasta shells and a delicious seafood mix.
Easy and Moist Banana Chocolate Chip Muffins recipe
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