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basil150 garlic68 black pepper53 salt49 tomatoes45 onions42 parmesan, parmigiano-reggiano cheese, grated35 oregano24 water20 lemon juice19 parsley leaves19 green bell peppers17 garlic cloves16 italian plum (roma) tomatoes16 butter15 white wine15 mushrooms14 zucchini14 mozzarella cheese14 scallions, spring or green onions14 olive oil, extra-virgin13 carrots12 pasta12 red pepper flakes12 sugar10 tomato sauce10 shrimp10 sweet red bell peppers10 flour9 chicken broth9 thyme9 pine nuts8 lemon7 tomato paste7 balsamic vinegar7 soy sauce or tamari (for gluten-free)6 shallots6 fish sauce6 heavy whipping cream6 sundried tomatoes6 green peas6 pasta, orzo6 celery5 cornstarch5 chicken breasts5 white pepper5 red wine5 ricotta cheese5 asparagus5 vegetable stock5 black olives5 pasta, penne5 basil pesto5 pasta, bow-tie (farfalle)5 chicken breast halves, boneless, skinless5 broccoli florets5 eggs4 garlic powder4 walnuts4 almonds4 ground beef4 spinach4 green beans4 red onion4 white wine vinegar4 pasta, fettuccine4 kaffir lime leaves4 cherry tomatoes4 sweet yellow bell peppers4 margarine4 pasta, linguine4 milk3 potatoes3 rice3 chives3 olives3 strawberries3 spaghetti3 sweet bell peppers3 red wine vinegar3 tofu3 coconut milk3 jalapeño pepper3 lemon zest3 romano cheese3 avocados3 fish stock3 lemongrass3 red chili peppers3 italian parsley3 red hot pepper sauce3 marjoram3 beef, sirloin steak3 cabbage3 red curry paste3 pita bread3 chicken2 vinegar2 nutmeg2 mayonnaise2 bay leaves2 yeast, active dry2 garlic salt2 dry mustard2 turkey2 stock2 butter, unsalted2 apple cider vinegar2 eggplant2 leeks2 italian seasoning2 dill weed2 beef stock2 monterey jack cheese2 peaches2 corn oil2 artichoke hearts2 croutons2 bamboo shoots2 yellow summer squash2 kosher salt2 chickpeas (garbanzo beans)2 mint leaves2 provolone cheese2 red snapper fillets2 pasta, spinach fettuccine2 tomatoes, canned2 clam juice2 cucumbers2 pita bread, whole wheat2 fontina cheese2 japanese eggplants2 chicken broth, low salt2 green chili peppers2 mozzarella cheese, non-fat2 tuna, canned2 cauliflower florets2 tomato purée (passata)2 yellow bean sauce2 ravioli2 capers2 mixed vegetables2 baby spinach2 pignoli nuts2 angel hair pasta2 baking powder1 beef1 brown sugar1 ginger1 sour cream1 cheddar cheese1 cloves1 cream cheese1 honey1 ketchup1 pecans1 apples1 cayenne pepper1 orange juice1 corn1 sage1 bread crumbs1 ham1 turmeric1 coriander1 sherry1 lime juice1 cheese1 cream1 lentils1 noodles1 sesame oil1 cornmeal1 dijon mustard1 seasoned salt1 apple juice1 canola oil1 swiss cheese1 celery seeds1 chili sauce1 prepared mustard1 blueberries1 poppy seed1 lasagna noodles1 brown sugar, light1 navy beans1 sea salt1 pineapple chunks1 oranges1 clams1 smoked sausage1 lemon pepper1 vodka1 sunflower seeds1 rice vinegar1 fish fillets1 whipped cream1 turkey breast1 grapes, seedless1

157 BASIL/30 recipes

10 Minute Thai Basil Beef
10 Minute Thai Basil Beef

Gently spicy basil scents the juicy strips of beef in this classic Thai inspired main. Incredibly quick and easy. It's ready to eat in 10 minutes if your ingredients are prepped and wok or skillet is hot.

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Rachels Butt Burnin Enchiladas

A spicy dinner for those who can handle the fire, but enjoy the flavor. Warning..Don't try unless you know you can eat hot and spicy foods.

Little Italy Spaghetti
Little Italy Spaghetti

Spaghetti tossed with a quick vegetable sauce of fresh tomatoes, mushrooms, and green peppers sauteed with garlic, basil, and oregano. Ready in 30 minutes.

Mama's Marinara Sauce
Mama's Marinara Sauce

Simple homemade marinara sauce with fresh tomatoes, canned tomatoes, garlic, olive oil and torn basil. Simmers in 30 minutes for a rustic Italian pasta sauce.

Creamy Tomato, Potato & Mushroom Soup
Creamy Tomato, Potato & Mushroom Soup

Creamy vegan tomato, potato, and mushroom soup with soy milk, tamari, barley malt, and basil. Pureed potatoes do the thickening, no dairy needed. A wholesome 30-minute one-pot soup.

Pasta with Spring Asparagus & Peas
Pasta with Spring Asparagus & Peas

Pasta with spring asparagus and peas tossed with butter-softened onion, fresh thyme, basil, a squeeze of lemon, and grated Parmesan. A quick green spring pasta on the table in 30 minutes.

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Carrot, Zucchini & Potato Shreds

Skillet shredded potato, zucchini, and carrot sauté with butter and basil. Quick 30-minute vegetable side dish, naturally gluten-free, diabetic-friendly.

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Beef Spaghetti Sauce

Quick beef spaghetti sauce with ground beef, garlic, green pepper, basil and oregano. Weeknight meat sauce ready in under 30 minutes.

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Pasta with Green Peas, Basil, & Scallions

Pasta tossed with green peas, scallions, and fresh basil in a butter-vermouth sauce. A light, spring-inspired dish that comes together in 30 minutes.

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Fettucine with Tomato Basil Pesto

Fettuccine tossed with a fresh tomato-basil pesto: a no-cook food-processor sauce of basil, garlic, pine nuts, ripe tomato, olive oil, and Parmesan. Summer pasta dinner ready in just over 30 minutes.

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Grand Hotel Pasta & Fish

Spinach spaghetti with flounder, fresh tomatoes, garlic, basil, and white wine in a light olive oil sauce. An elegant Italian-style fish pasta ready in 30 minutes.

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Smoked Sausage Rice Skillet

One-skillet smoked sausage dinner with carrots, zucchini, stewed tomatoes, mushrooms, and minute rice seasoned with basil and thyme. From stovetop to table in 30 minutes.

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Basic Spaghetti Sauce

Basic spaghetti sauce simmers tomato sauce with sauteed onions, garlic, green pepper, basil, and oregano in under 30 minutes. A pantry-staple weeknight base for pasta or pizza.

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Pasta with Oil & Garlic Sauce

Pasta aglio e olio with slow-cooked garlic in olive oil, fresh basil, parsley, and Parmesan. Six ingredients, no cream, and on the table in 30 minutes flat.

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Mingle Mangle (Warm Zucchini Salad)

Warm zucchini salad in a reduced basil cream sauce with fresh tomatoes, shallots, lemon juice, and hot pepper sauce. A rich summer side dish ready in 30 minutes.

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Basil Chicken Medley

Basil chicken with zucchini and tomatoes pan-tossed in garlic and a splash of vinegar. A lean, garden-fresh weeknight skillet built on chicken breast and dried basil, served over rice or pasta in 30 minutes.