Great american/4 recipes

This delicious bite-size Brazilian treat is similar to a rich chocolate truffle.

Wonderful on crab cakes this multi-dimensional sauce can be served with all manner of fish dishes.

This is a good combination recipe, sausage, mushrooms and spinach, very nutritious, and tasts very good too.

A delicious appetizer or side dish for dinner!!! What a great way to use a glut of summer zucchini!

Invite your neighbors over for dinner so they can try this succulent and tantalizing dish that can easily be made with your crockpot.

This is by far the juiciest chicken dinner recipe I've ever tried. The chicken is breaded and then baked with butter resulting in moist and tender chicken with simple flavors.

Tofu is tossed with a mixture of honey, soy sauce and sesame oil, then baked in the oven, which develops delicious flavor and great texture. Mix together these yummy baked tofu cubes with cooked quinoa, carrots, and Asian seasonings. A flavorful dish that can be served as a side dish or a simply tasty main dish.

Favourite Pig Cake recipe

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Beet soup served in roasted acorn squash, it is a delicious way to serve both of these two root vegetables together!

Great with Greek salad...remember not to used frozen meat

Everyone loves the crunchy oat topping and sweet pear filling in this fruity crisp. This crisp is delicious, served warm.

No flag day or 4th of July celebration would be complete without a potato salad. This version is lighter and healthier that the tradition mayonaise only version but every bit as tasty. It's best made the day before. A great make-ahead classic side-dish so you can enjoy the day more.