Search
by Ingredient

Veal sausage/8 recipes

by ingredients, cooking time, nutrition facts, collections

2,718 VEAL SAUSAGE/8 recipes

placeholder
Hearty Italian Sandwiches

This is as good as any Italian sandwich I have eaten in Chicago! Even my grandkids loved it! PK

placeholder
Medium Hot Salsa

Medium Hot Salsa recipe

placeholder
Frank's Eggplant Siciliano

Frank's Eggplant Siciliano recipe

placeholder
Grilled Turkey Marinade

A simple and tasty marinade is ideal for turkey.

placeholder
Ham And Noodle Casserole

A simple and scrumptious casserole dish made out of succulent ham, cheddar cheese and sweet bell peppers.

placeholder
Anise - Fennel

There is a bit of confusion about these two plants. For some reason,the fennel plant, which resembles celery with fern like tops, has been called sweet anise in produce markets. The true anise is cultivated only for its seeds. So what you see labelled "sweet anise" in your market is probably fennel, but no matter what you call it, this is a highly interesting vegetable. Every part of this aromatic plant has a taste and aroma similar to licorice. The stems are eaten like celery,uncook, or cooked and served as a vegetable (heavenly with apples in waldorf salad) available from September to May.