Winter soup/3 recipes

A Texas sized make-ahead breakfast casserole to feed a group or large family. Perfect for any Sunday morning. Prepare the night before and simply throw it in the oven the next morning. There are endless possibilities as well, you can use any leftover cooked meat, add green or red sweet peppers and/or Jalapeno peppers for a Tex-mex twist.

Say cheers to this scrumptious dish that will have you savoring every bite of it!

casserole

Cinnamon-spiked, roasted red pepper soup. With avocado cream & crisp tortilla strips. Sweet & Savory. Festive Mexico at it's best

A hearty and delicious soup made with milookhiyya and a variety of spices.

Cheesy Canadian Cheese Soup recipe